My newest Pinterest recipe that I've
tried out was a delicious buffalo chicken pasta bake. Absolutely
delicious. My family and I are quite the buffalo wing fans, so this was a
perfect match for us. It was quite simple to throw together as well.
I
changed my recipe a little from the one I found on Pinterest, but I
will provide a link to the original recipe at the end of this post.
This made approximately 6 servings.
Ingredients:
16 oz. of penne, cooked and drained
4 cups of chicken, cooked and diced
1/2-1 cup of hot sauce (depends on your spiceness preference. I used about 1/2 cup of Longaberger Buffalo Wing Dip instead)
1 cup of ranch dressing
4 green onions, chopped
2 cups of sharp cheddar cheese, shredded
Recipe:
Preheat the oven to 350 degrees.
After cooking and preparing the penne and chicken, mix together in a baking dish along with 1 cup of cheese.
Separately
mix together the hot sauce, ranch, and green onions. Once well mixed,
pour over the pasta, chicken, and cheese and mix again.
Sprinkle 1 cup of cheese on top of the mix (or more if you wish!) and bake for approximately 20 minutes.
Enjoy the finished results!
The original recipe credits go to http://lentzedlife.wordpress.com/2013/02/10/freezer-for-matt-buffalo-chicken-pasta-bake/
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